• prep: 15 min
  • cook: 7 min
  • total: 22 min
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  • servings:
  • Summary

    This easy Tuna Macaroni Salad is a great twist on a classic side dish. It's perfect for a BBQ, potluck, or even enjoyed as a meal on its own for a simple weeknight dinner. Bursting with pieces of flaky tuna and sweet peas, everyone will want to go back for seconds.

    Ingredients

    • 1 lb elbow macaroni (uncooked)
    • 1 small red onion (chopped)
    • 2 stalks celery (finely chopped)
    • 1 cup peas (frozen)
    • 12 oz tuna (drained (4 small cans))
    • 1 1/2 cups mayonnaise
    • 1/2 cup sour cream
    • 1/4 cup sweet pickle relish
    • 1/2 tsp pepper (or to taste)
    • 1 tsp salt (or to taste)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 474 % Daily Value *
    • Total Fat: 29 g 45.21%
    • Saturated Fat: 6 g 29.02%
    • Trans Fat: 0 g %
    • Cholesterol: 34 mg 11.35%
    • Sodium: 660 mg 27.5%
    • Calcium: 33 mg 3.27%
    • Potassium: 167 mg 4.78%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.29%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 39 g %
    • Dietary Fiber: 2 g 9.72%
    • Sugar: 4 g
    • Protein: 14 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 13 g
    • Vitamin A 5.7%
    • Vitamin C 2.19%
    • Vitamin D 18.8%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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